Tuesday, November 4, 2008

Malacca Trip, Day One, Part One

Recently I had a getaway 2 day 1 night trip to Malacca, the city of history with no future. Arrived there in the evening, just in time for some dinner! Wanted to visit Capitol's Satay Celup, but gave up hope as I knew it would be jam packed.
So I headed to: Restoran Ban Lee Siang

Restoran Ban Lee Siang owns 2 shop lots side by side.

The raw ingredients.
Some bread & cucumbers to be dipped.
The peanut sauce dip. Some people say that they only change the dip once a year, that's why it's so nice.

While waiting for the food to cook in the peanut sauce dip.

A cold glass of herbal tea. Recomended to go along with the piping hot food.

Fish ball.

Bread, just one small dip will soak the bread with the sauce already.

Beancurd Stick (Fu-Chuk).

Squid.

Another version of fish ball star. Taste the same as fish ball.

Cocktail Sausage, Quail's Egg and the Fish Star.

Round 2.
Crabmeat.
45 sticks.

Total price: RM37.80
Good meal, worth the price, good food, 50 cents per stick. Recomended!
It's located on Jalan Ong Kim Wee, there's quite alot of parking spaces around that area so no worries for parking issues.
Stay tune for Part Two!

3 comments:

My Bug Life said...

I had satay celup for the very first time many years ago and I liked them...it's like Chinese streetside steamboat but with a change in the soup base! Uurgh..I hope you are wrong about the frequency of changing that thing that holds the satay soup/sauce..;)

Kenny said...

last few years i went to Melacca, thought wanna give it a try but to bad too many people that time, so give up.

KwOnG FeI said...

yo bro..
u make me miss the satay celup!!~